La fleur de sel

Here is a beautiful surprise for this restaurant lost in a suburban zone of La Garenne-Colombes (92). A charming staff, even in the rush of a dazing evening as the Valentine’s.

The chief is an attraction. He is friendly without being familiar… He offered me a rose when we left the restaurant. We could take out the bottle of wine we hadn’t finished. A gesture so rare in France and yet so appreciable. We finished it the following day and appreciate it because it was much better due to the fact was opened the entire night. This restaurant is a beautiful surprise, lost in the suburban zone. Pleasant waiters, even in the rush of the Valentine evening.

Valentine’s day Menu :

Tartar of scallop, tuna and mango, with vanilla oil: the mango gives a fresh taste. A dish well known then becomes original.

Bull filet and and mint Béarnaise sauce : I’ve ever had such a large piece of meat in my plate, and above all never ate such tender meat!

Gratin of pears andd Champagne: we still have the quantity and quality. A light and delicious dessert.

La fleur de sel : 20 avenue de Charlesbourg, 92250 La Garenne Colombes
Phone number : +33 1 42 42 30 83

French version of this post

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